Mahers Pure Coffee
Monsoon Malabar
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Monsoon Malabar is one of India’s most distinctive coffees, shaped by the monsooning process carried out along the Malabar Coast. During this traditional method, harvested beans are exposed to humid monsoon winds for several weeks, allowing them to swell and mellow — giving the coffee its unique character.
This process produces a full-bodied cup with very low acidity, earthy depth, and a mild sweetness. Expect a smooth, mellow flavour with hints of spice, soft chocolate, and a slightly rustic finish. Monsoon Malabar is an excellent choice for those who enjoy a rich, gentle brew with a rounded, almost creamy mouthfeel.
Processing | Monsooned
Region | Malabar Region
Altitude | 1100 - 1200 M.A.S.L
Cupping notes | Chocolate, Musty, Spicy
Strength | Medium
